Tag Archives: measuring

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Banana and raisin muffins

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This week our little chefs have been baking delicious muffins, following recipes from our ‘Tickle fingers, toddler cookbook’. We have been making Dairy and Gluten free Blueberry Yoghurt muffins but we ran out of blueberry yoghurt (Plant based Alpro- soya) and blueberries so had to improvise this morning.

We followed the same recipe but adapted the ingredients to suit what we had available.  We had a discussion on what ingredients we would use.  “We could use bananas” “and raisins”.

We washed our hands and put our aprons on ready to begin baking.

Working their larger arm muscles, the children began by using a potato masher to mash the banana until it was all mushy. They helped each other as it was so tough.

“It’s so tricky” “ I’m using my big muscles”

Next we added all the liquids to the banana mix including  oil, honey, soya milk and gave it a good mix using the whisk.


They added the raisins then used their measuring skills to weigh out the gluten free self raising flour using the scales, each child took turns to add a scoop to the bowl and watched as the measurements got higher.

”it’s got a 3 and 4”

“Now it’s got two 6’s that number is sixty six”

Next they added the flour to the mix and gave it a good mix till it was the right consistency for our muffins. We filled up our muffin cases and popped them in the oven at 180 degrees for 20 minutes. We discussed how to use the oven safely using oven gloves and letting an adult put them in.


The muffins turned out great and are now ready to go home.

”they smell like banana”

Outdoor Learning, Special Event

Keep Scotland Beautiful

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At Cart Mill we have entered into the Keep Scotland Beautiful Pocket Garden competition. So, today the children got busy planting a variety of different seeds, bulbs and cuttings.

We started by gathering our tools, pots, seed trays, compost and watering  can.

Before we opened the seed packet we had a guess at the size, shape and colour of the seeds, with some great guesses” I think they are small” “ I think they are pink”  “ I think they are round” and I think that some of the boys and girls have done this before.


After making a hole with our finger we planted the “tiny” seeds and we filled the watering can because we know that plants need the “sun and water” to grow.

Next we went on to plant some daffodil bulbs, this time we used a bigger pot and had a go at lining them up from smallest to biggest.

We planted two pots of daffodils and decided to try an experiment by placing one pot in the greenhouse and the other outside. We want to see if there will be any differences, maybe one will grow bigger than the other!

Finally we potted the cuttings we were kindly given by Ben’s Mum and gave them to Derek to brighten up the studio.

A lovely addition to our Family Centre, thank you!

Here is a link to the competition if you would like to find out more about what we are doing in the garden- https://www.keepscotlandbeautiful.org/media/1570993/opp-pocket-garden-comp-guide-2023-final-211222.pdf

 

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Scone tastic🥯

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The children are learning to make Scones independently.

First the children wash their hands and help to collect the ingredients and resources we need to make the scones. Today the children have chosen to make plain scones.

The children have been having a guess at how much ingredients we need.

”we need 1 scoop of flour”

We looked at our recipe “oh our recipe says we need 2 cups so we need more”

“I can measure the milk” ok can you pour the milk to the number 6?

The children have had so much fun making the scones and can’t wait to take them home to try them. 😋

Maths Week Scotland, Special Event

The Beauty of Maths

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In our Home Room this week we have been celebrating Maths Week  Scotland. We have been using the different learning areas In our Home Room to explore this years‘ Maths Week Scotland theme of  ‘finding the beauty in maths’, learning how we use maths in all different ways.

In our Baking and Sewing Areas….
As part of Maths Week have been exploring pattern through making some yummy fruit kebabs! We talked about the different colours, shapes and sizes of the fruit and then used our favourites to create a fruity pattern.

Some of the children were able to copy and continue a simple pattern using their favourite two fruits.

‘I like grapes”
“Ben do it.”

Some children were able to create their own more complex patterns with three different kinds of their favourite fruit.

“I am doing the same again.”
“I need the banana again.”

In our sewing area we made patterns threading our different coloured beads, and sewing patterns onto the leaves we collected. We had to concentrate hard as it was very tricky!

“In and out.”
“I’m doing colours.”

In our Playdough Area…

In our playdough area we have been learning how to make our playdough more independently. We have been using measuring, pouring and filling skills to correctly follow the recipe . We decided to record our recipe and display it  to help our friends make their own.

“I scoop of salt.”

In our Home Corner………
Stories are a great way to engage children in mathematical conversations. Stories help children to see the relevance of maths to their own lives and develop their understanding of mathematical concepts and language in meaningful contexts.

We explored the story of Simon the Sock. Simon is an odd stripey sock. He lives in the sock drawer with all the other socks. Every sock in the drawer has a pair…except for Simon. Will he ever find his match?

Through exploring the story the children were able to use and develop mathematical skills such as sorting, matching, reasoning and comparing. We loved looking through Simon’s sock drawer. We used our matchIng skills to help Simon  find all the matching pairs!

We then used our observation skills to look at the different patterns. We described all the patterns we could see, spots, stripes, stars and some of us even spotted that we had patterns on our own socks on our feet!   Simon the sock challenged us to use our sorting skills to each decide a different way we could sort our socks. We even used our mark making skills to record how we were going to sort them each time!

When we had completed our challenge we matched all the socks together again in their pairs, well all apart from Simon!
We wonder if any of you have an odd socks like Simon in your home?!

 

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Fun day Monday baking Scones 😃

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The Children are learning how to make their own scones .  Firstly we talked about what kind of scones we would make.

“I want to make cherry scones because cherries are my favourite fruit” “ I don’t like cherries so I don’t want any in my scones” “ I just like plain scones”

We then discussed the ingredients we would need.
“ I think we need flour and sugar” “ lots of coconut milk to make the mixture wet” “Baking powder for the scones to rise”
Then we used lots of mathematical language to talk about the quantity’s of the ingredients.

“It’s four scoops of flour and one small scoop of sugar” “ We need to measure out the milk in the glass jug it’s 100 ml”  “It’s only one teaspoonful of vanilla essence and one teaspoonful of baking powder that makes the scones grow” “ mm coconut milk smells yummy”
Everyone loved rolling out their scone mix, it was a bit sticky and stretchy!


Then it was time to cut them out and count how many scones we had.


The children did great turn taking and knew that the scones went into the oven for 10 minutes. “ I’m excited to see what my scone tastes like” “ The cherries look tasty”

Well done children your scones look amazing 😁

 

Snack

Berrylicious Muffins😁

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Today the children have been talking about the different  berries they know -the different delicious tastes they have , different shapes they have and different ones they have seen when they have been on walks or maybe out shopping.


We thought about how we can use berries in our baking so we decided to make some mixed berry muffins. Together we looked at the recipe and we then followed the instructions to make our muffins.

“We can use blackberries , strawberries and raspberries”


”I think raspberries will make them taste nice”

“ It  looks gooey and sticky”
We carefully took turns when measuring out the ingredients. We counted and  we showed we could problem solve  when we realised their muffin mixture wasn’t binding well. We had to add more coconut milk to make the mixture a bit more sticky.

Once our mixture was ready we spooned it into our cake cases. It was now ready for the oven! ,First we set the timer for ten minutes to check to see if they were cooking well.  After waiting patiently our muffins were soon ready!😋

When out the oven and being left to cool down the children noticed the colour of their muffins had changed.

“They look weird”   “ That’s funny they look different”  “ They smell so yummy”
They then realised that they had changed because of colour of the berries.
Baking is a great experience for developing hand eye coordination through mixing and spooning. Everybody felt a great sense of achievement from baking their own yummy muffins and were excited to taste them at snack time.
What yummy tasty treats can you make using different types of berries?

Outdoor Learning, Trips and Outings

Wednesdays are for Wild Raspberry picking 😃

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Today at Cart Mill family centre the children discovered wild raspberries on their nature walk. They talked about what other fruits grow wild in Scotland” I found strawberries when I was on holiday , they were really sweet” “ I like finding brambles on a walk they are big  purple and juicy ”  They collected the raspberries  and decided  to make them into yummy muffins.

The children looked up a muffin recipe in a baking book and decided what ingredients they would need. “We need flour sugar milk and baking powder to make them rise” “let’s wash our raspberries so they are clean ““We will need scales to weigh out our ingredients “ “ The children were able to name and weigh out their ingredients waiting patiently on their turn.

“ I need 150 grams of flour” It’s not sticky enough you need more milk” “ I need to put in two tablespoons of sugar “


The children used lots of descriptive language whilst making their muffins.  They are looking forward to tasting them at home , well done everyone.

 

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No Monday blues for us, We made fantastic fairy cakes🧁

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Today in Cart Mill we decided we would like to make fairy cakes. We looked on the internet for a recipe and decided on vegan fairy cakes. Then, we collected all of our ingredients.

“We definitely need flour, oat milk and sugar”.

We were able to use the scales to weigh out all the ingredients.

“ I need 200ml of milk” “It’s only at 150ml, I need some more”.

“ I think it needs more flour it’s to sticky”.

We used our fabulous fine motor skills to stir and then transfer the cake mixture into paper cases.

“It’s very messy and slimy”.

We put our cakes in the oven for 10 minutes.

“I can do the timer for ten minutes”.

We were delighted when we took the cakes out of the oven and they were golden brown. Next, it was time to make the icing!  We discussed what colours we would like to use.

“ I want mine red because that’s my favourite colour “.

“ I want mine blue, like the sky”.

We finished off with some  lovely rainbow sprinkles . We are looking forward to tasting our cakes at home. Yummy 😋

Expressive Arts, Technologies

Cart Mill Engineers

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Today the children have been very busy in the Construction area.

They used their team working skills to discuss and create a plan to build a new bridge and roads.

They spoke about the different shapes and sizes of the blocks and how they would join together so that the road didn’t have ‘bumps’ on it .

“You need big muscles to be able to carry the big blocks”

“This block is wider than that one”

“We can make a ramp so the cars can go up and down,  the car can’t jump up”

They added in ‘funny shaped blocks’ to create  roundabouts for the cars to go round.

Once all the pieces were joined together for the road, they looked for bigger blocks for the bridge.

“This big one can be the start of the bridge and then we’ll add 4 bigger ones it will be so tall”

The children used their problem solving skills as they worked together to make the roads and bridge safe for the cars to drive on. They carried out a test run and a final check, then the bridge was complete.

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Crunchy Fruit Cups!

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Today the children decided they would make something new and a little different. They looked through our ingredients and chose what they wanted to use.

“I think we could use Cornflakes I know they taste good, I have them for my breakfast”.

“What about some cherries, they are my favourite fruit and my favourite colour , red”.

“Yogurt is nice I have that for my lunch.”

“Raisins are my favourite, I want to use them.”

“ I like syrup it is sweet I want to. Put that into my cake.”

Everyone got to work crunching up the corn flakes using rolling pins. Then it was time to put our cornflakes into a bowl and add 1 teaspoon of syrup. “Only a little it’s not good for your teeth.”

“mix, mix mix”

The children carefully cut up their cherries using their fantastic fine motor skills.  “1,2,3,4,5 I have 5 cherries”

Next it was time to add two tablespoons of raisins and mix it all together.  “It’s a bit sticky” I will need to wash my hands after this.”

Finally, they then transferred the mixture to paper cases and added a tablespoon of dairy free yogurt.

“ I need more yogurt .” “ I think the cakes will taste yummy!”

It was time to put them  into the freezer to set . The children worked well together and demonstrated good use of mathematical language, for example more and less.  They also used lots descriptive language such as bumpy, crunchy, sticky. The children noticed that the texture of the yogurt  changed after it came out of the freezer.

“It’s cold and hard now”

The children are so excited to finally taste their Crunchy Fruit Cups! Fabulous work everyone, well done!