| SECOND LEVEL | TECHNOLOGIES | |
| Experiences and Outcomes | Benchmarks | |
| Organiser – Food and Textile | Plans and makes the solution
Assesses solution against own criteria Identifies at least one possible improvement |
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| Food and Textile | ||
| I can discuss, debate and improve my ideas with increasing confidence and clear explanations TCH 2-04d Links to: Health & Wellbeing – Food & Health – The Food Experience HWB 2-29a, Developing Healthy Choices HWB 2-30a, Keeping Safe & Hygienic HWB 2-33a, The Journey of Food HWB 2-35a |
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Progression |
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| I can/am able to | I can/am able to | I can/am able to |
| Begin to evaluate my own design ideas & those of others e.g. applying assessment criteria & debating pros & cons. | Evaluate my solution using given criteria & in relation to my own criteria or goals. | Evaluate my solution against given & own criteria & suggest possible improvements. |
| https://twitter.com/BlacknessP/status/1235146870705524737 | ||
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