| FIRST LEVEL | TECHNOLOGIES | |
| Experiences and Outcomes | Benchmarks | |
| Organiser – Food and Textile | Uses a range of equipment when working with textiles, for example, scissors, rulers/tape measures, bodkin and wool | |
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| Food and Textile | ||
| I can use a range of tools and equipment when working with textiles
TCH 1-04b Links to: Health & Wellbeing – Food & Health – The Food Experience HWB 1-29a, Developing Healthy Choices HWB 1-30a & b, Keeping Safe & Hygienic HWB 1-33a, The Journey of Food HWB 1-35a |
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Progression |
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| I can/am able to | I can/am able to | I can/am able to |
| Use a ruler, tape measure & scissors when working with textiles | Demonstrate increasing accuracy & skill when using a range of textile resources | Use a range of equipment when working with textiles
Make knots & simple stitches using yarn & bodkins. |
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