During this term cooking club has been run by Mrs Harrison on a Monday after school. It was run from 3:30 to 4:30. Every week we made different foods. The first week we made a scone recipe choosing some ingredients to put in. The next week we made pizza using the scone recipe as a base and made our own tomato sauce. The next week we made a pasta bake to take home and share with our family for dinner. We boiled pasta then made sauces, there was a cheesy sauce and a tomato sauce. The last week Mrs Harrison thought of something more exciting so we made pancakes. We made apple flavour which was from Jamie Oliver’s recipe and we also made a thick and thin pancake recipe. We then shared the pancakes and put our own favourites on them. We had jam, butter, golden syrup, maple syrup and some bananas. We all enjoyed making our recipes and going to cooking club.
By Kaitlyn and Ellie.