Making Bread

On Wednesday 25th April, while the Primary 6s were on a visit to TOTAL, the Primary 5s had fun learning about yeast and how it helps to make bread rise.

We made bread rolls and a loaf and the best thing was that we got to eat them – yum!

We also did an investigation to see how yeast produces carbon dioxide as it respires. It was fun to watch the balloons expand.

Terrific Scientific

On Monday 16th April we started our next science investigation -Grow. We are looking at how growing conditions across the UK affect how well plants grow. We prepared and measured spring onions and will be recording their growth over 2 weeks. At the end of the two weeks we will calculate the growth rate and upload data onto the University website.