Portpatrick Primary

 

Primary 5 – 7 from the North Rhins Partnership set off to DG College today to develop their skills for learning, life and work through participating in a series of STEM based activities.

 

 

 

 

 

Connecting with our community partners, DG STEM and DG College, our  boys and girls went along to our local college to participate in a carousel of workshops to develop their skills and experiences.

The children used their computational thinking skills through coding robotic Sphero balls.  With its advanced sensors, programmable LED matrix, and innovative technology, our students were able to to explore their creativity, coding skills, and inventiveness. We practiced controlling our Spheros using speed and direction. We also adjusted variable settings for led arrays. We extended our learning to explore coding blocks to control our Sphero direction using angle, speed and time too!

Next on the agenda was a session on Using Tools For Construction. There was lots of enthusiasm to wield the hammers. We learned how to safely use different saws and hammers to construct a marble run. Working cooperatively, there was lots of evidence of planning, measuring, sawing and gluing to make our board puzzles. Everyone demonstrated collaboration, negotiation and cooperation skills throughout.

Mrs Hall has very kindly offered to pop along on Tuesday to deliver a further session to the children to carry on with this construction activity.

Finally, the boys and girls visited the Childcare department. Here we explored a range of activities to develop social, mental, motor and artistic skills through a range of games and crafts.

Our thanks to DG College childcare staff and students for planning a great session, to the catering team for accommodating us and to Mrs Heron college manager for inviting us to visit. Thank you also to Miss Creighton and Mrs Hall from DG STEM for a great day!

UNCRC Rights of the Child – Article 29 Aims of Education

 

The boys and girls of Portpatrick Primary had a frighteningly good time at their Halloween party on Tuesday.

Our House Captain, Lewis, demonstrated great leadership and organisational skills by arranging all of the party games & prizes, planning activities and making sure everyone had a great time!

Layo and Tilly were picked as our best costume winners

Party games included:

• Creepy Corners
• Mummy Makers
• Musical Tombstones (chairs)
• Monster Mash Moovers ‘n’ Groovers
• Dookin for Apples

See for yourself the fun that was had!

Parents donated costumes as part of a Halloween Costume Swap Shop to reduce waste and to look after the environment.

UNCRC Rights of the Child – Article 31 Rest, Play, Culture & Arts

We are proud to share the winning entries for our Eco-Code and Eco-Mascot competitions.

 

 

 

 

 

 

Well done Louise & Tilly

P1-4 had a fabulous morning digging up vegetables from our tubs which we’ve been growing thanks to the help of ‘Wonder Kim’.  We compared their size and then prepared them to make delicious tattie soup!  We dug up leeks and potatoes from our vegetable patches and added onion, carrot and stock to complete our recipe.  

We made some very interesting shapes as we prepared the vegetables. Some had curved edges, some straight and some had lots of vertices! The leeks made fantastic cylinder shapes! 

We shared our soup with everyone as an end of school treat before our October Holidays!  The consensus was it was ‘lush’!

UNCRC Rights of the Child – Article 24: Health, Water, Food & Environment

Primary 5 – 7 have linked up with the Glasgow Science Centre to take part in a Renewable Energy project.

Today, we constructed model wind turbines and experimented with different blade designs, some flat and some with folds.

We then tested our models and found that putting a fold into the blade made the blades turn much more easily.  Have a look at Lewis demonstrating the efficiency of the flat blade first.  He then placed a fold in his blades.  Look at the difference in how the blades rotate!

 

Conclusion by Lewis:

The wind turbine blades with a fold has more drag which causes it to catch the wind current.  It has a higher, more efficient rotation rate than the blades that are flat.  That means the folded blades will go faster than the ones without flaps.

UNCRC Rights of the Child – Article 29 Aims of Education.

P5 – 7 enjoyed some baking linked to maths this morning.  The children calculated ratios for a recipe to make half and double the quantity for a recipe for Courgette Muffins. We also used our knowlege of fractions to reduce and increase portions of fruit in the recipe.

We chose this recipe as it had healthy fruit and veg in the ingredients:

• courgettes
• apples
• oranges

Once we had worked out our amounts for each ingredient, we got stuck in following the recipe method.  We weighed and measured the items and used hygienic food preparation methods to make our muffin batter.  After a quick spin in the oven, they were ready for eating.

Everyone in school gave them a big thumbs up and agreed it was an easy way to get those fruit and veg in our diet. 🙂

UNCRC Rights of the Child -Article 24 Health, Water, Food, Environment

As part of our delayed Maths Week Scotland activities, we joined with Morna from My World Of Work today.

We learned about the differences between hardware and software. We now understand the function of components such as the CPU (Central Processing Unit), PSU (Power Supply Unit) and ROM/RAM memory (Read Only Memory & Randon Access Memory). We also learned more about software, which are basically our apps.

We used our metaskills to design and play our own maze game. Skills we used are:

• Self Management
• Social Intelligence
• Innovation

The children created a maze using a range of design functions and coding blocks.  Have a look at their great success!

UNCRC Rights of the Child – Article 29 Aims of Education

 

 

Using our lovely, fresh vegetables we picked at Barsolus, we participated in the Royal Horticultural Society’s Big Soup Share today.

The boys and girls chopped, peeled and grated the vegetables and added it all to a big pot of broth mix with vegetable stock cubes.  Sourcing local, seasonal produce minimises our carbon footprint as part of our Eco Schools target of taking Climate Action.

Having learned about cleanliness, hygiene and safety, the children applied  these principles to food preparation using equipment safely and sensibly.

Everyone enjoyed tucking into a delicious bowl of our homemade soup this afternoon.  Never mind seconds, some had thirds and fourths! It’s a great way to socially enjoy a healthy meal choice.

UNCRC Rights of the Chilod – Article 24 Health, Water, Food, Environment

Primary 5 – 7 from Kirkcolm and Portpatrick came together to take part in a Bonfire safety talk with Robert McCrorie from our local fire station.

Robert advised on how to behave responsibly with fireworks such as sparklers. Did you know that they can burn 15 times hotter than a kettle.  Robert told us to wear gloves, and safety glasses if we have them, tie hair back and don’t pick a sparkler up.  He said to put used sparklers in a bucket of sand or water.

We talked about what we can and can’t put on a bonfire.  We know not to put aerosol cans on as they can explode. Although we can use newspapers, we can’t burn magazines as they give off damaging gases.  We also can’t use straw bales as the lit stems can blow away and start a fire elsewhere. Robert told us what to do if our clothing catches fire. Ivan ably demonstrated how to Stop – Drop – Roll.

We are creating entries for the Firework Safety Competition to raise awareness of how to keep ourselves safe during the Bonfire celebrations.

Our thanks to Robert for taking the time to help us stay safe. 🙂

Thank you Robert!

 

We learned about how to be safe, be kind and be smart with fireworks and bonfires. Thank you Robert!

UNCRC Rights of the Child – Article 29 Aims of Education

What a great trip we had to Barsolus today! Primary 7 were kindly invited to visit Gillian and the crew to learn how plants benefit humans and how farming practices work from field to fork.

Gillian explained about the seasonality of different crops and how Barsolus need to time planting of vegetables such as Brussel Sprouts perfectly so they are ready to harvest for our Christmas dinners!

Our pupils also found out how different varieties of vegetables impacts on soil health over time. As a result farmers are required to rotate crop growing on field every three years or so. We also talked about taking care not to release too much carbon from soil through the use of NPK fertilisers.

We learned about cooperative arrangements with Girvan Early Growers who rent fields from Barsolus for carrot growing.  They don’t have enough land around Girvan, so hire fields to grow and harvest their own crops.

Barsolus talked about working in more environmentally sustainable ways through the Government’s ‘greening policy’. Barsolus have chosen to interpret their green action by leaving areas to grow and develop naturally. Farmers have options on what solution they choose. Gillian also chatted about reducing the chemicals added to soil through the need to change to using less damaging types of fertiliser.

We had a game of ‘identify the veg’. The children were very knowledgeable. We then had a carrot pulling competition to see who could pick the biggest carrot. Scott chose three category winners:

• Biggest carrot – Cara
• Fattest carrot – Atticus
• Longest carrot – Stephen

Cara was declared the supreme carrot champion.

Gillian very generously let the children fill a bag of veggie goodness to take home. There’ll be a few pots of soup on the go tonight. 🙂

Our thanks go to Wilma Benson for very ably escorting Leswalt and helping out our group.

We can’t thank Barosolus enough for a fabulous learning experience right on our doorstep!

 

UNCRC Rights of the Child – Article 24 health, food and the environment