We have started to think about where our foods come from. Do some of them travel a long way? We choose some foods to draw and we had to think about where these came from. We wrote Scotland if we thought they came from here, or we wrote the place we thought that they came from.

We plan to display these in our classroom in alphabetical order so that we can use them during our topic. Maybe as we learn about farms and how and where foods grow we might have to change what we thought at the start.

We have started to bring in food labels and  have found that some of our foods have travelled a very long way? Bananas from Ivory Coast and Dominican Republic.

Where has your food come from? Which local foods do your family buy?