Tag Archives: Food

Fun in the sun for primary 3’s school trip!

P3 had an amazing day last week when we went on our school trip!  As we have been learning about different cultures and food from around the world, as well as keeping our bodies healthy, we visited some local restaurants to sample some different foods and learn about how to make our own meals! We had great fun and would like to thank the Harvester Grill and Pizza Express at Livingston Centre for letting us visit! I’m sure we’ll all be back soon!

When our visits were over we got back on the bus and traveled to our local park Stewartfield where we enjoyed a picnic in the glorious sunshine! We played rounders and races and then enjoyed an afternoon walk back to school!

We would like to say a huge THANK YOU to Nia’s mum, Ruby’s mum, Hollie C’s mum, Owen’s mum, Esme’s dad and Kieron’s granny for joining us on our trip! We hope you had as much fun as all of us!

FANTASTIC FRACTIONS!

Primary 3 completed lots of work recently on fractions. To show our understanding of all that we learned we completed Miss King’s ‘PIZZA CHALLENGE’ we had to work n pairs to create our very own pizza but it had to meet a very specific criteria! Each quarter had to be different and we could only use a certain number of toppings! It was great fun! Then on Thursday we made our pizzas then waited a whole 24 hours… On Friday morning Mrs Thomson form the kitchen put our pizzas in the oven and by playtime our pizzeria was in full swing! We all ate our creations and listened to Italian music.

 

A Taste of South Africa

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You have the right to enjoy your own culture, practice your own religion and use your own language

Primary 5 had a fantastic afternoon on Thursday after they received a visit from Lizette Dredge as part of our South Africa topic.

She began by telling us some stories about her life growing up, including how strict her school was.  Lizette explained that some of the rules still exist today such as; if your hair touches your shoulder or longer, it must be tied up at all times; skirts must be no shorter than knee length, but that, thankfully, smacking on the hand with a ruler has now been banned.   One of the most impressive stories that Lizette told us was that at her friends wedding in the Union Buildings in Johannesburg, she had met, shaken hands and spoken to Nelson Mandela!!!

We learned about the gold and diamond miners in South Africa and their unique language – Fanagalo.  It was used because the South African mining industry employed workers from across southern and central Africa: including Congo, Zimbabwe, Zambia, Botswana, Malawi and Mozambique. With workers originating from a range of countries and having a vast range of different mother tongues, Fanagalo provided a simple way to communicate and is still used.

Then came the best bit – the food tasting.  Thanks to Lizette and her husband we enjoyed a big selection of foods traditional to South Africa such as biltong, droewors (beef and ostrich), rusks, bobotie, mieliepap with a tomato dipping sauce and Koeksisters.

We would like to say a huge thank you to Lizette for giving up her afternoon to spend it and share her experiences with us.