Prior to taking part in a Stranraer cluster ice cream making competition, P5-7 at Portpatrick had their own competition in class. Children came into school with all the ingredients and were awarded points on creativity, taste, health promoting and fair trade/food miles.
Pupils were all given the opportunity to taste all of the creations – and staff enjoyed this as well! There was a wonderful variety of flavours; including berry based, bannofee, marshamallow and fudge. The most unusual was the cheese ice cream and the entran who added salt instead of sugar!
After much deliberation Isla was voted the school winner- as the tastiest. Kesley and Abbigale were judged to have met the most criteria for the competition. Lara was commended for use of superfruits and locally source ingredients.
Isla, Kelsey and Abbigale will go forward to represent Portpatrick Primary in the next stage of this competition.
Good luck to the girls – and watch out Cream of Galloway!
