Cutting skills

In school we were cutting different foods. One of them was potatoes and we were watching videos of the different cuts which were the bridge and the claw grip and peeling.  Be careful because peeler is sharp! Some people made chips by cutting the potatoes in a an angle and we also made mash potatoes so we used a peeler and peeled the potatoes and then used the bridge grip to cut them in two.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Report a Glow concern
Cookie policy  Privacy policy

Glow Blogs uses cookies to enhance your experience on our service. By using this service or closing this message you consent to our use of those cookies. Please read our Cookie Policy.