Quality is a journey, not a destination

Asking two simple questions is the first step in reflecting on how well something is working and starting a conversation on how to make things better.    It’s a way of moving beyond “it’s ok” comments and getting more detailed feedback about what works and what doesn’t.

This resource helps you to look at the quality of food in schools in Scotland, allowing you to focus on particular areas, ask yourself challenging question, agree what needs to be improved and working together to deliver that improvement. It’s about creating a culture of self-evaluation in which everyone has a role to play in improvement  and everyone is valued for their unique perspective and experience.