This afternoon, P3b.2 made apple crumble using the apples from our school eco garden. We were very lucky to have Lorraine and Wilma help us and for allowing us to use the kitchen. We started by washing our hands and putting on aprons. Then the children were split into two groups. One group peeled the apples and the other group made the crumble.
We waited 20 minutes for the apple crumble to bake and were delighted to take a portion home to share with our families.
All of the children said they enjoyed their school baking experience! It really was a lot of fun.
Next week, we will write the recipe for our Writing lesson.
