In Enterprise this morning we played with flour, finding the shapes, moving the balloons in the flour and letting the flour stick to them, drawing and making shapes in the flour – what messy fun!!!
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Tag: Fun with Food
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Fun With Food – Enterprise Group
The boys are all doing fantastic in their Fun with Food group, everyone is a happy and willing to try the food each week even if they know it is a food they do not like. Their confidence and curiosity has grown and I am very pleased with them all.
This lesson involved making porridge and then making chocolate porridge. They were all confident individuals and Anthony added a bit too much when it came to the coco powder then decided to give it a taste! Which is what the session is all about building confidence to want to taste new foods and find out what it is like!
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Enterprise – Apple Frogs
We had lots of laughs in our Fun with Food group this morning, we were making apple frogs then tasting fruit. All the boys are very confident individuals when trying all the food with little prompting needed.
They are all becoming more curious about exploring and trying new food! Very pleased with them all, lots of smiles!
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Fun with Food – Enterprise
All the boys are really responding and enjoying their fun with food sessions. They are becoming confident individuals when asked to explore and taste food they do not normally enjoy.
We turned yoghurt into frozen lollipops and made some homemade ice cream which everyone tried! Very proud of all the boys in this group!
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Fun with Food
Our Enterprise group are having Fun with Food, we are being confident individuals to try new food that we do not normally like to eat whilst having fun in the process.
It is only our second lesson but we are building up to making meals that we enjoy and making a pictorial recipe cook book which will be on sale at the end of the year.
We have blew bubbles in the milk and some of us made our milk disappear. We all crunched some cheerios, sprinkled in our milk, played with the cheerios in the milk with a spoon, then put some in our mouths.
We used straws to blow the yoghurt about the plate, we played with frozen yoghurt boats, made them swim about the plate then licked them to feel the temperature and have a taste.
We made a tree with breadsticks and the leaves were halved grapes, once the picture was made we licked, bit and some of us ate all the tree.
We have also tried some cheese and gammon slices, we cannot wait until our next lesson to see what we will be exploring next.
