There is a change to the snack menu for this week. The changes are as follows:
Wednesday – Cheese and Tomato Pizza
Thursday – Cowboy Beans & Waffle
Friday – Hot Dog & Skinny Fries
There is a change to the snack menu for this week. The changes are as follows:
Wednesday – Cheese and Tomato Pizza
Thursday – Cowboy Beans & Waffle
Friday – Hot Dog & Skinny Fries
Please look out for the following letters in your email inbox:
Please follow us on Twitter @StMichaelsPNS.
There is a direct link to the page on the sidebar.
The Parent Council are holding their Mother’s Day Coffee Morning on Friday, 24th March 2016. If you are able to help out on the day, please contact Kirsten Linton or the Ladies in the School Office.
NSPCC are offering useful tools, support and guidance to help parents and carers have conversations with their children about their online lives.
As part of this, they’re running free online safety workshops for parents and carers and will be hosting Thursday 2nd March 2017 at 2pm. We would like to invite all parents and carers to join.
The hour-long workshop will help parents and carers understand their child’s online world and build confidence to have those important conversations that can help keep children safe online.
Please look out for an email with details about this workshop and respond, indicating if you are able to attend.
Details are also included in the link below.
Our Stay and Play sessions began on Friday, 3rd February.
Please remember we run sessions for our 2 year olds on a Friday Morning in the Nurture Room. Everyone is welcome.
Mrs Greechan visited all classes on Friday to see the teaching and learning. She was very impressed with the children’s work and all of the activities and learning taking place.
On Wednesday, we celebrated our Scottish heritage by reciting and singing Scottish songs and poems. Each class, including our Nursery children, took their turn to perform their Scottish song or poem.
Glow Blogs uses cookies to enhance your experience on our service. By using this service or closing this message you consent to our use of those cookies. Please read our Cookie Policy.