Easter Treat During Cooking

The boys in the Transition class were all Effective Contributors today in the cookery room. They were practising their peeling and chopping skills and ended up making some corned beef hash with the potatoes they peeled. Obviously while the potatoes were cooking the boys got to have a little treat so made their own Easter Baskets using chocolate and shredded wheat. There was even enough spare that all the staff got to enjoy one.