In preparation for the Bake Off, the cooking club attempted some baking this afternoon and in the Spirit of Burns, we made some Jammy Jacks (because Robert Burns loved Jammy Jacks Of course!). We took the traditional flapjack recipe and added some strawberry jam in middle for an extra sweet taste!🍓 Pupils followed the recipe, step by step, using the scales to weigh out their wet and dry ingredients and
