Today, P5-7 recapped on their term 3 French Food and Drink topic by hosting their own mini cafe for their classmates!
Having created some French themed table decorations, designed menu cards and created handy phrase cards to be placed on the tables – the pupils were all ready to say Bonjour!
With some background French cafe style jazz music playing, the pupils took it in turns to role-play as the waiter/customer and order from the delicious menu including pain au chocolat, croissant avec buerre ou fromage ou confiture, brioche et crepes au chocolat. There was also jus d’orange and jus de pomme to wash the tasty snacks down!
A fun way to reinforce our French learning.
Merci beaucoup!
