P7 Trip – Developing the Young Workforce, Farm to Fork

On Wednesday the 1st of May,  P7 attended the Scottish National Equestrian Centre in Broxburn to learn about careers within the Farming, Food Production, Food Development and Hospitality industries.

We had a great afternoon visiting all the stalls and exhibits and learned a great deal!

We tried a variety of delicious local produce/foods including Strawberries, Milkshake, Cheesecake, Gluten Free Muffins, Game Soup, Elderflower Cordial & Wild Garlic Bread!

We also got to extract DNA from strawberries which was lots of fun!

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