Lunch Menus

Please see below the weekly menus.

Week 1
Week 1 Monday Tuesday Wednesday Thursday Friday
Soup Lentil soup (ve) Chicken and rice Lentil soup (ve) Hearty vegetable soup (ve) Lentil soup (ve)
Hot Meal   RED BAND Cheeseburger in a bun, served with diced potato, vegetable sticks, mixed salad and tomato sauce. Macaroni cheese served with crusty bread, peas and sweetcorn (v) Chicken curry   and rice served with wholemeal pitta bread, vegetable sticks and mixed salad Chicken sausage in gravy, served with mashed potatoes, carrots and broccoli Fish and chips served with peas and mixed salad
Hot Meal  Vegetarian (v) / Vegan (ve)  Alternative  GREEN BAND Tomato and pepper pasta served with crusty bread, mixed salad and vegetable sticks (ve) Vegetable burger in a bun served with diced potato, vegetable sticks and mixed salad (ve) Baked potato with choice of baked beans (ve) or tuna* and sweetcorn, served with vegetable sticks and mixed salad Margarita Pizza served with vegetable sticks and mixed salad (v) Vegan dippers and chips served with peas and mixed salad (ve)
Deli Choice  BLUE BAND Sandwich  Choice of ham or cheese (v) served with soup of the day and vegetable sticks Baked potato   Served with baked beans (ve) or tuna mayonnaise, served with soup of the day and vegetable sticks Sandwich  Choice of cheese (v) or tuna mayonnaise served with soup of the day and vegetable sticks Sandwich   Choice of ham or cheese (v), served with soup of the day and vegetable sticks Wrap  Coronation chicken wrap served with soup of the day and vegetable sticks
Dessert Fruit and Yoghurt Fruit and  Home Baking or Yoghurt Fruit and Ice Cream or Yoghurt Fruit and  Home Baking or Yoghurt Fruit and Yoghurt
All meals are served with milk or water.  Red & Green bands served with Soup or Dessert.  Blue Band

Week 1 Menu – 9 June, 30 June, 21 July, 11 August, 1 September, 22 September, 13 October, 3 November, 24 November, 15 December 2025, 5 January, 26 January, 16 February, 9 March, 30 March, 20 April, 11 May, 1 June, 22 June 2026

 

Week 2 
Week 2 Monday Tuesday Wednesday Thursday Friday
Soup Lentil soup(ve) Chicken Noodle Soup Lentil soup(ve) Hearty vegetable Soup (ve) Lentil soup (ve)
Hot Meal RED BAND Chicken pasta bake served with crusty bread, broccoli and mixed salad Savoury mince served with mashed potato and green beans *Bubble fish served with diced potato, mixed vegetables and mixed salad Chicken curry and rice served with a wholemeal pitta bread, vegetable sticks and mixed salad Fish and chips served with peas and mixed salad
Hot Meal Vegetarian (v) / Vegan (ve) Alternative GREEN BAND Cheese Toastie, served with coleslaw and tomato wedges (v) Pasta Arabiatta  served with crusty bread, green beans and mixed salad (ve) Margarita Pizza served with vegetable sticks and mixed salad (v) Veggie sausage roll served with diced potato, mixed vegetables and beans (ve) Vegan Dippers and chips served with peas and mixed salad (ve)
Deli Choice  BLUE BAND Baked potato  Baked beans (ve) or  cheese (v) served with soup of the day and vegetable sticks Sandwich  Choice of ham or cheese (v) served with soup of the day and vegetable sticks Sandwich   Choice of cheese (v) or tuna mayonnaise served with soup of the day and vegetable sticks Baked potato  served with choice of  Tuna mayonnaise or cheese (v), served with soup of the day and vegetable sticks Sandwich  Choice of ham or cheese (v) served with soup of the day and vegetable sticks
Dessert Fruit and Yoghurt Fruit and  Home Baking or Yoghurt  Fruit and Ice Cream or Yoghurt Fruit and  Home Baking or Yoghurt Fruit and Yoghurt
All meals are served with milk or water. Red & Green bands served with Soup or Dessert.  Blue Band includes dessert.  *Salmon
Free school meals

 

All P1 to P5 pupils are entitled to a free school breakfast up to the value of £1.05 and lunch up to the value of £3.40.

 

We have now launched a new primary and nursery menu. This will allow staff and pupils an opportunity to taste some new recipes before the summer break and enable the service to gather feedback in a few weeks’ time.

We’ll share our feedback form soon.

 

Price of a school meal

The price of a primary school two-course lunch is now £3.40. All meals are served with milk or chilled water and two portions of vegetables and a portion of fruit daily. Pupils can also choose either soup, yoghurt, or home baking as indicated on the menu to accompany their meal.

School weekly menu

 

Week 1
Week 1 Monday Tuesday Wednesday Thursday Friday
Soup Lentil soup (ve) Chicken and rice Lentil soup (ve) Hearty vegetable soup (ve) Lentil soup (ve)
Hot Meal   RED BAND Cheeseburger in a bun, served with diced potato, vegetable sticks, mixed salad and tomato sauce. Macaroni cheese served with crusty bread, peas and sweetcorn (v) Chicken curry   and rice served with wholemeal pitta bread, vegetable sticks and mixed salad Chicken sausage in gravy, served with mashed potatoes, carrots and broccoli Fish and chips served with peas and mixed salad
Hot Meal  Vegetarian (v) / Vegan (ve)  Alternative  GREEN BAND Tomato and pepper pasta served with crusty bread, mixed salad and vegetable sticks (ve) Vegetable burger in a bun served with diced potato, vegetable sticks and mixed salad (ve) Baked potato with choice of baked beans (ve) or tuna* and sweetcorn, served with vegetable sticks and mixed salad Margarita Pizza served with vegetable sticks and mixed salad (v) Vegan dippers and chips served with peas and mixed salad (ve)
Deli Choice  BLUE BAND Sandwich  Choice of ham or cheese (v) served with soup of the day and vegetable sticks Baked potato   Served with baked beans (ve) or tuna mayonnaise, served with soup of the day and vegetable sticks Sandwich  Choice of cheese (v) or tuna mayonnaise served with soup of the day and vegetable sticks Sandwich   Choice of ham or cheese (v), served with soup of the day and vegetable sticks Wrap  Coronation chicken wrap served with soup of the day and vegetable sticks
Dessert Fruit and Yoghurt Fruit and  Home Baking or Yoghurt Fruit and Ice Cream or Yoghurt Fruit and  Home Baking or Yoghurt Fruit and Yoghurt
All meals are served with milk or water.  Red & Green bands served with Soup or Dessert.  Blue Band includes dessert.

 

Week 1 Menu – 9 June, 30 June, 21 July, 11 August, 1 September, 22 September, 13 October, 3 November, 24 November, 15 December 2025, 5 January, 26 January, 16 February, 9 March, 30 March, 20 April, 11 May, 1 June, 22 June 2026

 

Week 2 
Week 2 Monday Tuesday Wednesday Thursday Friday
Soup Lentil soup(ve) Chicken Noodle Soup Lentil soup(ve) Hearty vegetable Soup (ve) Lentil soup (ve)
Hot Meal RED BAND Chicken pasta bake served with crusty bread, broccoli and mixed salad Savoury mince served with mashed potato and green beans *Bubble fish served with diced potato, mixed vegetables and mixed salad Chicken curry and rice served with a wholemeal pitta bread, vegetable sticks and mixed salad Fish and chips served with peas and mixed salad
Hot Meal Vegetarian (v) / Vegan (ve) Alternative GREEN BAND Cheese Toastie, served with coleslaw and tomato wedges (v) Pasta Arabiatta  served with crusty bread, green beans and mixed salad (ve) Margarita Pizza served with vegetable sticks and mixed salad (v) Veggie sausage roll served with diced potato, mixed vegetables and beans (ve) Vegan Dippers and chips served with peas and mixed salad (ve)
Deli Choice  BLUE BAND Baked potato  Baked beans (ve) or  cheese (v) served with soup of the day and vegetable sticks Sandwich  Choice of ham or cheese (v) served with soup of the day and vegetable sticks Sandwich   Choice of cheese (v) or tuna mayonnaise served with soup of the day and vegetable sticks Baked potato  served with choice of  Tuna mayonnaise or cheese (v), served with soup of the day and vegetable sticks Sandwich  Choice of ham or cheese (v) served with soup of the day and vegetable sticks
Dessert Fruit and Yoghurt Fruit and  Home Baking or Yoghurt  Fruit and Ice Cream or Yoghurt Fruit and  Home Baking or Yoghurt Fruit and Yoghurt
All meals are served with milk or water. Red & Green bands served with Soup or Dessert.  Blue Band includes dessert.  *Salmon

 

Week 2 Menu -16 June, 7 July, 28 July, 18 August, 8 September, 29 September, 20 October, 10 November, 1 December, 22 December 2025,12 January, 2 February, 23 February, 16 March, 6 April, 27 April, 18 May, 8 June 2026

Week 3
Week 3 Monday Tuesday Wednesday Thursday Friday
Soup Lentil soup (ve) Hearty vegetable soup (ve) Lentil soup (ve) Chicken and rice Lentil soup (ve)
Hot Meal RED BAND Spanish Chicken served with rice and broccoli Beef Bolognese pasta served with crusty bread, green beans and vegetable sticks Chicken curry and rice served with wholemeal pitta bread, sweetcorn and peas Steak pie served with mashed potatoes, broccoli and carrots Fish and chips served with peas and mixed salad
Hot Meal Vegetarian (v) / Vegan (ve) Alternative GREEN BAND Fishless Fingers served with mashed potatoes, beans and vegetable sticks (ve) Baked Potato with choice of beans (ve) or cheese (v), mixed salad and vegetable sticks Veggie meatballs served with Yorkshire puddings, gravy, mashed potatoes, sweetcorn and peas (v) Tomato pasta served with crusty bread mixed salad and cucumber sticks (ve) Vegan Dippers and chips served with mixed salad and peas (ve)
Deli Choice BLUE BAND Sandwich – Choice of cheese (v) or chicken served with soup of the day and vegetable sticks Sandwich – Choice of ham or cheese (v) served with soup of the day and vegetable sticks Sandwich – Choice of cheese (v) or tuna mayonnaise served with soup of the day and vegetable sticks Sandwich – Choice of ham or cheese (v) served with soup of the day and vegetable sticks Wrap – Chicken goujon wrap served with soup of the day and vegetable sticks
Dessert Fruit and Yoghurt Fruit and Home Baking or Yoghurt Fruit and Ice Cream or Yoghurt Fruit and Home Baking or Yoghurt Fruit and Yoghurt
All meals are served with milk or water. Red & Green bands served with Soup or Dessert. Blue Band includes dessert.

Week 3 Menu – 23 June, 14 July, 4 August, 25 August, 15 September, 6 October, 27 October, 17 November, 8 December, 29 December 2025,19 January, 9 February, 2 March, 23 March, 13 April, 4 May, 25 May, 15 June 2026

You can download the menus above by clicking on the following link:

Primary School Menu August 2025

Nut Free School
Please remember that we are a nut free school and no snacks or lunches containing nuts are
permitted within the school. Many thanks for your co-operation with this.

Further information can be found on: https://www.northlanarkshire.gov.uk/schools-and-learning/school-meals-0/primary-school-menu

Information correct as of Sept 25

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