In cooking class this week the Transition class were Confident Individuals. They were trying out smoked sausage and deciding if they preferred it hot or cold. The first major task was removing the wrapper! Once we all had a safe go at that, we carefully sliced some and tasted it cold. After that the class very carefully fried some in a hot pan before trying again. Choices of likes/dislikes were shared. Some pupils liked it cold and some hot. We will have to keep this in mind when preparing our meals for DofE.
