Pesto toasts

Ingredients for 4 pesto toasts :

green pesto, fresh crusty bread, 1 tbsp of olive oil, 1 small ball of mozzarella, 1 pepper [roasted, skinned and de-seeded]

1. Cut then grill the bread for 2-3 mins on each side.
2. Cut the ball of mozzarella into 4  equal slices. Tear the mozzarella and pepper into smaller pieces. preheat the oven to 3-4*C.
3. Spread each toast with a layer of pesto and add some pepper and mozzarella on top. Grill for 3 mins or until the cheese melts. Then serve.                                                                      By Skye.