WEEK 3 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY |
Today’s hot option RED BAND | Pizza and tomato pasta with salad and vegetable sticks (v) | Pork hot dog with seasoned diced potatoes and a choice of vegetables or salad | Fish Fingers baby boiled potatoes and a choice of sweetcorn, peas or baked beans (mayo dip) | Mince pie and mashed potatoes with carrots and peas | Fish and chips with a choice of peas or salad |
Vegetarian alternative GREEN BAND | Not required | Quorn hot dog with seasoned diced potatoes and choice of vegetables or salad (v) | Baked potato and baked beans with a choice of vegetables or salad (v) | Cheese and onion pastie and mashed potatoes, carrots and peas (v) | Quorn nuggets and chips with a choice of salad or peas (v) |
Baked potato with filling YELLOW BAND | Cheese (v) or tuna | Baked bean or cheese (v) | Tuna or cheese( v) | Baked beans or tuna | Cheese (v) or tuna |
Snack 2 go BLUE BAND | Choice of chicken, tuna or cheese (v) | Choice of chicken, cheese (v) or tuna | Choice of ham, tuna or cheese (v) | Choice of ham, cheese (v) or tuna | Choice of chicken, tuna or cheese (v) |
Soup, sweet treat, fruit or yoghurt | Lentil soup,(v) fruit,yoghurt or jelly | Vegetable soup (v) homebaking or fruit | Chicken and rice soup, fruit or yoghurt or homebaking | Vegetable soup(v) homebaking or fruit | Lentil soup,(v) fruit,yoghurt or jelly |
All choices come with the choice of water or milk included in the price. There should be a minimum of two options of vegetables on offer, with two portions served with each meal. Week starting: 2 November, 23 November, 14 December, 18 January, 8 February, 1 March, 22 March. Free bread provided daily. All items on the menu are subject to availability. Changes to the menu may occur throughout the year, for example, during theme days and for unavoidable problems with deliveries.
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