| Week 2 | Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|---|
| Hot Meal RED BAND | Chicken curry and rice with a choice of two vegetables or salad | Beef bolognese served with garlic bread and a choice of two vegetables or salad | Cowboy beans Quorn sausages and beans with potato waffles and a choice of two vegetables or salad (v) | Steak pie with mashed potatoes and a choice of two vegetables or salad | Fish and chips with a choice of two vegetables orsalad |
| Hot Meal Vegetarian alternative GREEN BAND | Vegetable curry and rice with a choice of two vegetables and salad (v) | Tomato Pasta served with garlic bread and a choice of two vegetables or salad (v) | Not required | Not required | Quorn nuggets and chips with a choice of two vegetables or salad (v) |
| Baked potato with a filling salad and vegetable sticks YELLOW BAND | Cheese (v) or tuna | Baked bean or cheese (v) | Tuna or cheese (v) | Baked Beans (v) or tuna | Cheese(v) or tuna |
| Soup and sandwich served with vegetable sticks BLUE BAND | Choice of chicken, cheese (v) or tuna | Choice of tuna, cheese (v) or ham | Choice of cheese (v), chicken or tuna | Choice of tuna, cheese (v) or ham | Choice of chicken, cheese (v) or tuna |
| Choice of soup, sweet treat, fruit or yoghurt | Lentil soup,(v) fruit, yoghurt or jelly | Vegetable soup (v) homebaking or fruit | Chicken noodle soup, fruit yoghurt or homebaking | Vegetable soup, homebaking or fruit | Lentil soup,(v) fruit, yoghurt or jelly |
Week commencing 26 April, 17 May, 7 June, 23 August, 13 of September, 4 October. All meals are served with milk or water, two portions of vegetable and pupils have the option to add soup or fruit daily or something sweet as indicated on the menu.
| Week 3 | Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|---|
| Hot Meal RED BAND | Pizza and tomato pasta with salad and a choice of two vegetables or salad | Pork hot dog with seasoned diced potatoes and a choice of two vegetables or salad | Fish Fingers* baby boiled potatoes and a choice of two vegetables or salad | Mince and mashed potatoes with a choice of two vegetables or salad | Fish and chips and a choice of two vegetables or salad |
| Hot meal Vegetarian alternative GREEN BAND | Not required | Quorn hot dog with seasoned diced potatoes and a choice of two vegetables or salad (v) | Baked potato and baked beans and a choice of two vegetables or salad | Cheese and onion pastie and mashed potatoes, and a choice of two vegetables or salad (v) | Quorn nuggets and chips with a choice of salad or peas (v) |
| Baked potato with filling salad and vegetable sticks YELLOW BAND | Cheese (v) or tuna | Baked bean or cheese (v) | Tuna or cheese( v) | Baked beans (v) or tuna | Cheese (v) or tuna |
| Soup and sandwich served with vegetable sticks BLUE BAND | Choice of chicken, tuna or cheese (v) | Choice of ham, cheese (v) or tuna | Choice of chicken, tuna or cheese (v) | Choice of ham, cheese (v) or tuna | Choice of chicken, tuna or cheese (v) |
| Choice of Soup, sweet treat, fruit or yoghurt | Lentil soup,(v) fruit, yoghurt or jelly | Vegetable soup (v) homebaking or fruit | Chicken and rice soup, fruit or yoghurt or homebaking | Vegetable soup(v) homebaking or fruit | Lentil soup,(v) fruit, yoghurt or jelly |
Week Commencing 3 May, 24 May, 14 June, 30 August, 20 September. *Salmon All meals are served with milk or water, two portions of vegetable and pupils have the option to add soup or fruit daily or something sweet as indicated on the menu.
