Primary 4 enjoyed experimenting with different quantities of the beetroot, carrots, kale, runner beans and radish seeds that we harvested from the garden yesterday and added water to make healthy energy smoothies in class. We had fun tasting the different flavours! Next time we think we’ll add honey to make them more palatable! 😀
The boys and girls went into the community garden today to see what has been growing in the vegetable patches. They were amazed by how many different things had grown over the summer! We tasted some fresh peas, apples and runner beans and plan to make a Nutriblast Smoothie tomorrow with vegetables from the garden. Stay tuned to see if our recipe is successful!
The boys and girls in the nursery have been picking out the onions from our garden and they did a wonderful job hanging them on the line to dry for a few days.
Today the boys and girls in the nursery enjoyed making some lovely soup using onions we had grown in our garden. Most of the children and staff enjoyed their soup.
Primary 2 had a fabulous time at the celebrations for Glenmanor’s 50th anniversary. They planted cress in the Learning Kitchen and had fun completing the scavenger hunt. Everyone loved the cakes and juice in the picnic area too!
And the winner of The Great Glen Bake Off 2016 is… Erin Wallace!!!! 2nd place Leo Simpson and 3rd place Macie Miller. Well done to all entrants and our winners.
A very high standard of competition indeed!
There has been a delay in posting our winners pictures due to technical difficulties. We hope to sort this soon.
Today we made porridge. We added Fairtrade honey, blueberries and bananas. Some of us tried it and it was yummy!
Another fantastic heat at our ‘Great Glen Bake Off’. Exceptionally high standards again today. We are so impressed with the effort and dedication children are putting into this competition. Well done everyone! Caylan and Sophie secured their place in the grand final.
Some children in Primary 2 have been asking for a copy of the Fairtrade Muffin recipe that we used on Wednesday. Here it is if any keen parents want to have a go! Remember to make sure you use Fairtrade ingredients where possible!
Primary 3 were the first winners of Fruity Friday. We brought in the most healthy snacks for the month of February. We enjoyed preparing and eating a variety of different fruits. We had bananas, grapes, strawberries, blueberries and tangerines. Some children tried fruit that they had never eaten before. Primary 3 had a lovely time in the kitchen.
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