Today our whole class went up to the kitchen to create our very own Mexican inspired mocktails.
We used lime cordial, soda water, ice, syrup, orange juice, sugar and salt to make our drinks 🍋
We then blended our mixture together to create a slush like texture and used lime to line our glasses and mixed the top of the glass in sugar and salt to make the garnish 🧂
Cheers 🍹
This morning we took part in our House Olympics. Ravenclaw, Hufflepuff and Slytherin took part in a range of events and worked together to time their teammates and order decimals.
Well done to all pupils who competed in the sprint, distance and relay races as well as the burpees and throw/catch challenges.
Today Group 2 of our Gastronomers made our vegetarian enchiladas in the kitchen. We enjoyed preparing the vegetables, packing up our mixture in tortilla parcels and baking them in the oven with cheese!
Next week our whole class will be making some Mexican themed Mocktails – we can’t wait!
We had a great time at our Sports Day this morning with all members of the class running excellently in the races and having lots of fun in the potted sports.
Well done to our medalists!! Paul Rolfe won Gold in the Primary 6 boys sprint, closely followed by Oliver Dean winning Bronze 🥇🥉
In the girls race, Mia McCamon won Silver after a very close sprint finish 🥈
Well done to all and many thanks to the parents who came along to support us today!
We would like to say a huge thank you to all of the Mum’s and Dad’s that joined us today in our class for the book tasting event.
We really enjoyed sharing our story writing journey with you and enjoying some tasty cupcakes.
Today Group 1 of our Mearns Masters cooked their very own vegetarian enchiladas, inspired by the famous Mexican dish.
We built on the skills that we practised in week one – using the bridge cutting technique to prepare the vegetables for our dish.
We then carefully wrapped the vegetable mixture into tortilla wraps and covered them in a yoghurt and cheese sauce which we then baked in the oven.
Delicioso 😋🍴
We had an excellent first session of Bikeability today in P6.22.
We enjoyed developing our control, balance and confidence on our bikes in the playground 🚲
Gastronomers Group 2 were in the kitchen on Tuesday and we were joined by Miss Hunter for our lesson. She was very impressed at the excellent skills on display and the wide variety of ingredients and equipment we were using in our recipe.
First, we prepared a garnish made of yoghurt, coriander, spring onions and cucumber. Then we moved onto cooking our tacos which were made out of Quorn mince, tinned tomatoes, kidney beans, onions, peppers and chilli powder.
We were delighted with our finished dishes and can’t wait to cook them at home too!! 🌮😍
Our 3rd Mearns Monthly Mail has arrived! The pride and excitement that we feel every time our finished newspaper arrives never gets old.
Well done to our class on the huge amount of hard work which has contributed to the on-going success of the newspaper.
You can get your copy now on Parentpay!
