Dear Parent/Carer,
We are approaching the start of our new term at the ECC and we would like to share with you the information from East Ayrshire Council regarding lunches.
This information can be found using the following link.
https://www.east-ayrshire.gov.uk/EducationAndLearning/NurserySchoolPlaces/meals/elc-meals.aspx
However, some information, is included below.
All children attending a funded early learning and childcare session in our Early Childhood Centres receive a hot meal provided by our catering team.
From August 2023, there will be a single hot meal option with either a starter or dessert every day.
The menus have been designed to include popular dishes whilst maintaining nutritional standards. We consult regularly with staff about menus and the meal experience in our Early Childhood Centres through our ‘Meals Group’ and consulted with children about meals as part of our Statutory Consultation in 2022.
Soup will be available daily as an alternative light meal option for any child who may require it. All soups are made fresh daily.
| Monday | Lentil soup (Vegan) | Steak mince pie, mashed potato and carrots |
|---|---|---|
| Tuesday | Chicken goujons, potato wedges and mixed salad (Halal) | Strawberry ice cream and fruit |
| Wednesday | Potato soup (Vegan) | Hotdog, potato wedges and sweetcorn |
| Thursday | Roast chicken, Yorkshire pudding, mashed potato and broccoli (Halal) | Peach melba sponge and custard |
| Friday | Vegetable soup (Vegan) | Fish, chips and mushy peas |
| Monday | Potato soup (Vegan) | Macaroni, garlic bread and peas (Vegetarian) |
|---|---|---|
| Tuesday | Pork sausages, mashed potato and turnip | Crackers and cheese |
| Wednesday | Vegetable soup (Vegan) | Chicken meatballs in a tomato sauce, spaghetti and mixed salad |
| Thursday | Salmon fish fingers, chips and mushy peas | Chocolate and pear sponge |
| Friday | Lentil soup (Vegan) | Steak pie, mashed potato and broccoli and cauliflower |
| Monday | Vegetable soup (Vegan) | Spaghetti bolognese and peas |
|---|---|---|
| Tuesday | Chicken curry, rice and sweetcorn (Halal) | Jam and coconut sponge and custard |
| Wednesday | Potato soup (Vegan) | Beef burger in a bun, potato wedges and sliced tomatoes |
| Thursday | Homemade cheese and tomato pizza, potato wedges and mixed salad (Vegetarian) | Natural yoghurt and berry sundae |
| Friday | Lentil soup (Vegan) | Fish, chips and mushy peas |
If your child has any allergens or dietary requirements please speak to Joanne at the door or contact Mrs McKillop on 01560 600403.
