Category Archives: Cooking

Oriental Lunch

        

Mrs Arthur and her staff  prepared lunch with an Eastern flavour. The pupils hada taster session lunch with some tasty treats; prawn crackers, noodles, chow mein, fried rice and all served with some chopsticks on the side! 

 

Mrs McLean joined the pupils for lunch and tried her hand at using chop sticks. A special thank you must got to Ling in Pr.7 who kindly brought some new cutlery, in the form of chopsticks, for her friends to try.
Morgan and Tiana enjoying their taster lunch.

Goldilocks and the Three Bears Breakfast

We recently read the story of Goldilocks and the Three Bears. When discussing this book we discovered that some children had never tasted porridge before so we decided to have a special Goldilocks and the Three Bears Breakfast Party.

We helped Miss Davers write a shopping list of things we would like for our Breakfast Party. This included: Porridge, syrup, honey, chocolate chips, strawberries, banana, and chocolate and strawberry sauce.

Ami helped Miss Davers prepare all the treats for our porridge.

Here are some pictures of us enjoying our themed breakfast. Some of us would have gladly given Goldilocks our porridge as it wasn’t our favourite choice of breakfast. There were a few clean bowls though and some “Please Miss … can i have some more?”

Callum adds chocolate sauce and chocolate chips to his porridge. Scrumptious!
Connor tries banana and strawberry sauce with his porridge.
Brooke, Demilea and Chloe can't wait to try their porridge. Strawberries were a popular addition with the girls.
Ellie, Rebecca and Emily tuck in!
Joshua put honey on his porridge. Will I eat it? Or will I not? Maybe this bowl can go to Goldilocks!
Ellie, Aiden and Gemma all had a taste.
Yes!!!!!! Clean Plate!

Cook Book Business Venture

The Primary 5/6 enterprise team would like to encourage all budding cooks to upload or send in their recipes for the Kirkstyle Cookbook.

 The pupils had a successful day at the Fayre selling a variety of tasty soups and biscuits. Individual portions of; ready to eat Cream of Mushroom and frozen two people portions of pea and ham, lentil and leek & potato soup and the always popular Empire Biscuits prepared  with the help of some Primary 1 pupils.

"Please Sir can I have some more?"
Top hat and Easter bonnet?

The pupils have added these recipes to their cook book business venture and ask that you do the same. You can upload your own recipe using the template on the website OR send your recipe to school and the managers will type it up and submit it for you.

During the Spring Fayre the business team took a couple of orders but are still on the lookout for more recipes and hopefully plenty of orders.

Cooking for Pudsey

As part of children in need fundraising, Kirkstyle cooking classes teamed up with their business partners Asda.  Asda provided Mrs McKenna’s budding chefs with Pudsey shaped cutters.  The younger classes designed chef  hats and decorated biscuits, the upper classes had a free reign on their own design for Pudsey. The winning entrants of the biscuits design headed off to Asda for an official presentation from none other than Pudsey himself.

Pictured below are our budding chefs wearing  their hats and the winning entries from Taylor , Alana  and Lara.