Chef Leland

Tonight my mum showed me how to make spaghetti bolognese. I really enjoyed making it with mum. It was really easy to make and tasted really good as well. Here is the recipe.

500g of Mince

1 tin of chopped tomatoes

1 Onion

1 tea spoon of Tomatoes puree

1/2 a tea spoon of garlic puree

1 ox cube

100ml of water

Method

1. Brown the mince in the pan with a little oil. Also put a pan on with water for pasta

2. While browning mice chop up the onion

3. When mince is all browned drain of the excess fat/ oil

4. Add onion to nice and mix well.

5. Add the tomatoes puree and garlic puree and cook for a few minutes. Add pasta to pan of boiling water.

6. Add the tin of chopped tomatoes to the mince and mix well. Add the ox cube.

7. Leave to cook until pasta is ready.

 

 

7 Replies to “Chef Leland”

  1. This looks and sounds delicious Leland- well done. Thanks for sharing your recipe. I have popped it on our recipe page so that everyone can find it easily. 🙂

  2. Well done Leland! I love spaghetti bolognese! Thank you for sharing your recipe.

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