The recipe for chocolate crispy nests with mini egg

Ingredients
Corn flakes
Cooking chocolate
Regular chocolate
mini eggs

utensils
large pot
2 Spoons
Cupcake cases

Method
1.Break up both chocolates and put them in the pot.
2.Melt the chocolate on a low heat and stir occasionally.
3.When melted stir in corn flakes until they are all covered in chocolate.
4. Spoon the mixture into the cupcake cases and put the mini eggs on top.

By Hannah

5 Replies to “The recipe for chocolate crispy nests with mini egg”

  1. They sound totally yum!
    Congratulations on your coding certificate!
    Good to see you here on the blog!
    Miss Dale

  2. Very clear instructions Hannah, thank you for posting! I bet they were delicious!

  3. Thanks for sharing Hannah, I’ve popped your recipe into the cooking club recipe page for others to try!

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