Today at school we held the ration challenge!!! Everyone had to pick a wartime recipe to prepare and make and then you go to taste them. There were 2 groups for toad in the hole (Ryan, Greg, Erin, Me, and Ebony, Euan, Ethan and Dakota), 1 group for oxford soup (Georgia, Gavin, Paul and Jack), there was another for corned beef fritters (Isla, Merissa and Hayden), and the last group made bacon in a pie (Lewis, Kye, Charlie and Dylan). To make toad in the hole you need a hole bunch of ingredients. It was really fun. It took an hour and 10 minutes to make. After they were ready we got to try them! The toad in the hole was delicious and so was the oxford soup and the bacon in a pie. My favourite ones were oxford soup and the corned beef fritters. I would absolutely love to do this challenge again!!!
By Kaylan
