WEDNESDAY 11 SEPTEMBER Hot Meal: Soup of the day, Mexican or Vegetable Taco Wraps served with Mexican Rice. Staff/Pupil Toilets (Mr McKay) A reminder to learners that the toilets in the staffroom, and those designated as ‘staff only’ are for … Continue reading →

TUESDAY 10 SEPTEMBER Hot Meal: Soup of the day, Rainbow Sausage & Onions served with Mashed Potatoes, Gravy and Yorkshire Pudding or Pork Sausage with Onions, Gravy and Yorkshire Pudding. Staff/Pupil Toilets (Mr McKay) A reminder to learners that the … Continue reading →

MONDAY 09 SEPTEMBER Hot Meal:  Soup of the day, Crispy Dipper Fajita or Italian Chicken Meatballs served with Pasta Spirals Staff/Pupil Toilets (Mr McKay) A reminder to learners that the toilets in the staffroom, and those designated as ‘staff only’ … Continue reading →

FRIDAY 06 SEPTEMBER Hot Meal:  Soup of the day, BBQ Chicken Fillet in a bun served with Oven Roasted Diced Potatoes or Pasta King Pomodoro Sauce served with Pasta & Garlic Bread. Staff/Pupil Toilets (Mr McKay) A reminder to learners … Continue reading →

THURSDAY 05 SEPTEMBER Hot Meal:  Soup of the day, Scottish Breaded Haddock or Fish Fingers served with Chips, or a Cheese and Onion Pastry Parcel with Chips. CHANGE TO BUS TIMES FROM MONDAY 9 SEPTEMBER (Mrs Spence) Please be aware … Continue reading →

WEDNESDAY 04 SEPTEMBER Hot Meal:  Soup of the day, Chicken Korma with Long Grain Rice & Garlic Bread or Creamy Broccoli and Cauliflower Korma with Rice & Garlic Bread. Boys U15 Football (Mr Mooney) All those wishing to represent the … Continue reading →

TUESDAY 03 SEPTEMBER Hot Meal:  Soup of the day, Traditional Macaroni Cheese served with Garlic Bread or Teriyaki Roasted Vegetables served with Egg Noodles and Garlic Bread. Japanese Club (Mrs Morris) Japanese club will return on a Monday lunch time … Continue reading →

MONDAY 02 SEPTEMBER Hot Meal:  Soup of the day, Chicken Fried Rice in Chinese Style Curry Sauce or Beef Burger in a Bun served with Chips. Lost property in PE (Mr Stewart) Already, we have a huge amount of clothing … Continue reading →

FRIDAY 30 AUGUST Hot Meal:  Soup of the day, Chicken Curry Slice served with Oven Roasted Diced Potatoes or Pasta King Pomodoro Sauce with Pasta & Garlic Bread. Maths – Calculator Orders (Mr Cromb) The supplier that we use for … Continue reading →

THURSDAY 29 AUGUST Hot Meal:  Soup of the day, Scottish Breaded Haddock or Fish Fingers served with Chips or Roast Chicken in Gravy, Mashed Potatoes with Yorkshire Pudding. Maths – Calculator Orders (Mr Cromb) The supplier that we use for … Continue reading →