This term, our S2 students have been exploring food and healthy lifestyles in their German classes. As part of their cultural learning, they were given the exciting opportunity to try their hand at making one of Germany’s most beloved street foods: Currywurst!
The students learned about the origins of this iconic dish, which consists of a delicious sausage served with a tangy curry-flavored sauce, often enjoyed at food stalls across Germany. After learning the recipe in German, they rolled up their sleeves and got cooking in the kitchen. It was a memorable experience that combined language, culture, and culinary skills, making learning German even more delicious!
