Scottish Food Tasting

Our topic is all about Scotland. We had the opportunity to taste different Scottish snacks. We were discussing our likes and dislikes.

“I really enjoyed tasting different snacks from Scotland. My favourite was the oat cakes because they were crunchy.” E

“I liked the sugar free Irn Bru because it was fizzy on my tongue.” S

“We filled out a table all about our likes and dislikes. We also described how the snacks tasted and shared our thoughts with our friends.” R

“The porridge was very yummy but the texture was a bit thick and sticky.” L and H

“The porridge was delicious! It was super creamy and warm.” K

“I didn’t like the oat cakes because after chewing them they got a little spicy! It was the pepper.” E

“The shortbread was sugary and sweet. I enjoyed eating it.” S

We really liked trying snacks that we had never tasted before.” C and E

“I thought I didn’t like porridge but I tried it and really liked it! I would definitely eat it again.” T

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