Parental Involvement Consultation

The Scottish Schools (Parental Involvement) Act 2006 sets out the role parents, schools and education authorities must play in ensuring all parents are fully involved and engaged in their children’s learning and in the life and work of our schools.

The Scottish Government made a commitment to update, strengthen and modernise the guidance as part of its joint Scottish Government / Convention of Scottish Local Authorities “Learning Together” Action Plan.

We are now seeking the views of a wider audience to refine the updated guidance.

We are running a full public consultation on the draft updated guidance, from Friday 24 January 2020 until Thursday 30 April 2020.

We would be grateful if you can complete the consultation questionnaire on the refreshed guidance which can be accessed at: https://consult.gov.scot/learning-directorate/parental-involvement-act.

We hope to hear from anyone who has an interest in how parents can be fully involved and engaged in children’s learning.

For more information on the public consultation and how you can be involved in this please contact: parental.involvment@gov.scot

School Halal Menu

Specialist Diets

If your child requires a special diet for medical reasons, you should obtain a Medically prescribed diet registration form, from the school office and send with an accompanying letter from a medical practitioner or dietician confirming the specific details of the diagnosis to your school office. Once the form has been received you will be contacted by one of the catering team to discuss your child’s dietary needs and outline the process ensuring a suitable meal is provided.

For pupils wishing to access the School Halal Menu then a Cultural diet request form should be completed and for any pupils wishing to access the Vegan or Vegetarian menu then a Lifestyle request form should be completed, both forms are available from the school office Please note that it’s your responsibility to inform us about changes in your child dietary needs.

(Nicky Joiner, Catering Coordinator, Education Facilities Management)

 

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