Inclusion and Diversity Week 🧠💛
This week, Primary 2 have been learning all about our brains, emotions and feelings.
We explored how our words can affect others and discussed ways to be kind, respectful and inclusive.
We also thought about how we might feel in different situations and how we can support our friends when they experience different emotions.
The children showed fantastic empathy and understanding throughout our learning. 🌟
Meta-skills Mission 1
Family Meta-skills Mission
We would like to invite families to take part in our Family Meta-skills Mission with their child! Through fun, simple challenges, you will work together, get creative, solve problems and discover meta-skills as a family. Meta-skills Monday will begin on Monday 26th October! Please see attachment for more information.Family Meta-skills Mission Introduction
🍕 Pizza Making 🍕
This week, we put our Home Economics skills into practice by making our very own pitta bread pizzas. We began by discussing the importance of food hygiene and safety, making sure we washed our hands thoroughly and prepared our workspaces carefully before handling any ingredients.
Using our cutting and spreading skills, we prepared our pizzas by adding tomato sauce and choosing from a variety of tasty toppings. Everyone worked hard to follow instructions, make sensible choices, and use kitchen equipment safely.
As we created our pizzas, we developed important life skills such as independence, responsibility, and teamwork. We also practised fine motor skills through cutting and preparing ingredients and learned about healthy food choices along the way.
The best part was, of course, tasting our delicious creations! We were very proud of our finished pizzas and enjoyed sharing our thoughts on what we would do differently next time.
It was a fantastic opportunity to combine learning with fun, and we all agreed that our pizzas were bellissimo!🍕😊
French

Today we were practising our colours in French. We built towers and could name the colour we put in them using our French skills.
Creating Italy with Salt Dough
We had lots of fun getting creative with salt dough as we worked in groups to create our very own maps of Italy!
We began by using measuring scales to make sure we had exactly 100 grams of salt dough. This involved lots of problem solving and critical thinking as we worked out how to balance the scales and make sure they were level before we started.
Once our dough was ready, we used rolling pins to flatten it and glue spreaders to carefully cut and shape our dough into the outline of Italy. We had to look closely at the shape of the country and work together to make sure our maps were as accurate as possible.
It was fantastic to see everyone working together, sharing ideas, solving problems and using their practical skills to bring our learning about Italy to life!
🏀 Basketball
Last week in basketball, we have been learning how to dribble the ball with control using one hand.
We put our skills into practice by playing Capture the Beanbag, working in teams to dribble to the hoop and back.
The children had lots of fun developing their dribbling skills! ⭐
Reading Homework
For the moment, children will be bringing their reading book home every Monday.
Please encourage your child to read their book at home throughout the week.
We will also be reading and working on the book together in school.
Thank you!
Yearly Learning Overview
We have lots of learning planned for P2G this session. If you would like to see what we are learning about so that you can support your child with learning further at home, please click on the document below. This is our Yearly Learning Overview. This is subject to some change.













