We are learning to make sushi in a safe and correct way.

We can wash hands before we prepare food.

We can prepare are bamboo mats with clingfilm and nori.

We can lay the rice and toppings evenly.

We can put our hands in the right position to roll the sushi.

Here are some comments from our class: “It was fun,tasty and disgusting to feel”; “when it was done it looked yummy.”; “It was a very unusual experience.”