Week 1 Menu
| WEEK 1 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY |
| Option 1
RED BAND |
Turkey burger with homemade wedges with chopped vegetable batons |
Chicken curry with rice and spiced onions |
Pork link sausages with mashed potato and baked beans (v) option available on request |
Roast beef with baby boiled potatoes, Yorkshire pudding and broccoli |
Breaded fish, chips and peas |
| Option 2 GREEN BAND |
Tomato pasta with garlic bread and salad (v) |
Filled baked potato with beans and cheese (v) * |
Tuna pasta with carrot batons |
Cheese and tomato pizza with homemade sweet potato wedges and salad (v) |
Cheese and potato pasty and a side of vegetables (v) |
| BLUE BANDS Snack 2 go Sandwich, drink plus item from white box below |
Choice of cheese, ham or tuna mayo |
Choice of cheese, cucumber cream cheese or tuna mayo |
Choice of cheese, ham or tuna mayo |
Choice of cheese, ham or tuna mayo |
Choice of cheese, egg mayo or tuna mayo |
| Soup, sweet treat, fruit or yoghurt |
Potato and leek soup (v) orchard cupcake, fruit or yoghurt |
Lentil soup (v) fruity Tuesday or yoghurt |
Minestrone soup (v) homebaking selection fruit or yoghurt |
Chicken and rice soup, strawberry shortbread, fruit or yoghurt |
Lentil soup (v) jelly and fruit Friday yoghurt |
