The boys and girls in Primary 5/6 had their first practical food technology lesson on Friday.  We transformed our classroom into a working kitchen.  The boys and girls were learning how to use cutting techniques such as the bridge and the claw.   Some of the class researched healthy menus using fruit for ingredients.  The children chose to make a healthy fruit salad from an online recipe.   The ingredients cost  a total of £4.60 and Miller took orders from the class and he also served.  Robbie did the dishes and  Ewan helped him.

Next time we are going to cook a healthy alternative to a pot noodle.