The Glasgow Effect was a measurement of the poor health, poverty and deprivation rates in Glasgow compared to that of two other cities in England. The study found that Glasgow did indeed have the highest rate of each aspect studied, thus showing that their hypothesis was correct. It was found that the gap between life expectancies in the most deprived and affluent areas was increasing due to the poor health and poverty. ‘SHeS’ data was used to investigate differences between dietary habits in Glasgow and other areas of Scotland. It was found that poor health was partly a result of poor diet, alcohol consumption, obesity and smoking. This showed why the mortality rate for those in Glasgow was lower than that of other areas in the UK.

Overall, researchers found that they do indeed believe there is a ‘Glasgow Effect’. However, they mentioned that they cannot be completely sure or rove that this is the case due to not having enough evidence to do so and there maybe being other explanations as to why the poor health rate, deprivation and poverty levels are higher.