As part of our Social Studies learning we have been learning about food journeys and different types of farms. We were very lucky to have a visitor today, Jean Cuthbertson from Monkland Farm to tell us about her dairy farm.
Daily Archives: February 13, 2020
Cooking brownies with Fairtrade ingredients
Today we used Fairtrade chocolate and cocoa to make brownies. We followed the recipe, measured the ingredients out and wrote the recipe out. And of course we tasted it!😄
