We had to make shortbread to sell to Mrs Cruden’s Class. First we washed our hands so that germs wouldn’t go into the food and we put on aprons. Then we measured the ingredients using scales and we creamed the butter and sugar before adding the flour. We learnt how to knead the mixture to form a dough. Then we rolled out the dough, cut out the shapes and put them in the oven for 20 minutes.
When the biscuits were cool, we put them in bags and wrote labels. Primary 5 came to our shop to buy our shortbread. It cost 50p.