Luca, who loves seafood, was very keen to try sushi this week.  He kindly contributed some delicious salmon and we attempted to make sushi maki (rice with filling rolled in seaweed) and also nigiri (balls of rice with fish on top.) It was a challenge to get the rice to stick together but Fiona discovered that mashing with oil helped.  Both boys worked hard to prepare the feast and we enjoyed sharing it with Fiona and Hollie.  Ander was the star with chopsticks and persevered with almost every grain of rice on his plate!  Enjoy the photos.