Risk assessing week beginning 14/06/21

This week the children have been continuing to develop their fine motor and self-help skills by practicing slicing and grating fruit. 🍊🍌The children risk assessed using the knife and grater, agreeing to hold the handle and “keep our fingers away from the sharp bit”. We discussed the need for good hygiene when preparing food, with one child saying, “we need to wash our hands or else we could get a sore tummy”. They were then able to prepare fruit for the 3-5’s snack, using their numeracy skills to count the number of slices they were cutting. Well done boys and girls 👏

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