Education Scotland in partnership with the Scottish Food and Drink Federation and Dundee Science Centre have create a series of Career Long Professional Learning events about Food Science. These events would be particularly relevant for those teaching N5 and Higher Biology, Chemistry and Environmental Science as well as those teaching Higher Health and Food Technology and Hospitality.

1. Cooking Bus Career Long Professional Learning at Dundee Science Centre 10th – 14th November 2014
Free 3 hour CLPL sessions available during 10th – 14th November 2014 – open to teachers and support staff. For more information and how to sign up for a workshop.
https://www.surveymonkey.com/s/CookingBusatDundeeScienceCentre2014

Please note the date and time you sign up for – your place will be confirmed in October.

2. Home Economics & Science staff Teach Meet Dundee Science Centre Tuesday 11th November
Teach Meet for Home Economics and Science staff offering support around Broad General Education, National Qualifications, positive destinations, progression with assessment. Presenters include Education Scotland, Scottish Food & Drink Federation, Food Standards Scotland, SQA, University of Abertay, SSERC & Dundee science Centre to name but a few.
Also included in the session will be a ‘Science of Gin’ presentation, discussing the use of botanicals to produce different styles.
TUESDAY 11th NOVEMBER 4.30pm – 7.30pm Dundee Science Centre.
Sign up here – https://www.surveymonkey.com/s/teachmeetDundeeScienceScentre