WEDNESDAY 26 JANUARY Hot Meal: Carrot and coriander soup, Roast chicken, potatoes and vegetables or Omelette and chips, peas or salad. Industrial Bronze Cadet (Dr Black & Mrs Geddes) Meeting at lunchtime today, bring your lunch with you to A3. … Continue reading →

TUESDAY 25 JANUARY Hot Meal: Leek and potato soup, Chicken tikka and rice, naan bread and vegetables or Beef/Vegetable burger, coleslaw and salad. Bowling with LEAP Sports (Dr Murray) February is LGBT History Month and to mark that LEAP Sports … Continue reading →

MONDAY 24 JANUARY Hot Meal: Carrot and lentil soup, Italian meatballs with spaghetti, vegetables or Chicken rollover/Hot dog and salad. Book of Condolence (Mrs Kerek) The book of condolence is still open at Guidance for Paige Dougall, our S6 pupil … Continue reading →

FRIDAY 21 JANUARY Hot Meal: Carrot and coriander soup, Breaded fish or salmon fish fingers, chips, peas or beans or Chicken peri peri and rice, chips and salad. Book of Condolence (Mrs Kerek) The book of condolence is still open … Continue reading →

THURSDAY 20 JANUARY Hot Meal: Leek and potato soup, Steak Pie, mashed potatoes and vegetables or Cheese and tomato pizza and salad. Junior House Captain (Miss Hay) We have an exciting leadership opportunity for S3 to become Junior House Captains. … Continue reading →

WEDNESDAY 19 JANUARY Hot Meal: Vegetable soup, Chicken korma and rice, naan bread and salad or Chicken rollover/Hot dog, beans or salad. Packed Lunches (J Davidson) Reminder that everyone who has a packed lunch can use the Dinnerhall for the … Continue reading →

TUESDAY 18 JANUARY Hot Meal: Carrot and lentil soup, Pork sausages, chips and salad or Hot chilli chicken wrap. Packed Lunches (J Davidson) Reminder that everyone who has a packed lunch can use the Dinnerhall for the next 2 weeks … Continue reading →

MONDAY 17 JANUARY Hot Meal: Broccoli soup, Breaded fish or salmon fish fingers, , chips, peas or beans or Quorn Chilli and rice, vegetables. Prelims (J Davidson) S4-6 pupils will be sitting prelims over the next 2 weeks – Please … Continue reading →

FRIDAY 14 JANUARY Hot Meal: Vegetable soup, Macaroni cheese, chips, peas or beans or Vegetable chilli, rice and salad. Additional Prelim Arrangements (Mrs Berwick) Any pupil with any additional arrangements for ANY subject who has not received their prelim timetable … Continue reading →

THURSDAY 13 JANUARY Hot Meal: Broccoli soup, Pasta bolognaise, garlic bread and salad or Cheese and tomato pizza and salad. Fish & Chip Friday/Macaroni Monday (Mrs Hardie) Please note that the main meal on Friday in the dinner hall (this … Continue reading →