MONDAY 18 MARCH Hot Meal: Soup of the day, Italian chicken meatballs with penne pasta or Quorn fajitas. Ramadan Lunch Room (Mrs Logue) During the month of Ramadan, Mrs Logue’s room (C12) is available for any pupils to use during … Continue reading →

FRIDAY 15 MARCH Hot Meal: Soup of the day, Breaded fish or Salmon fish fingers and chips or Mediterranean frittata. Ramadan Lunch Room (Mrs Logue) During the month of Ramadan, Mrs Logue’s room (C12) is available for any pupils to … Continue reading →

THURSDAY 14 MARCH Hot Meal: Soup of the day, Steak pie with veg or Cheese, onion and potato pasty with veg. Ramadan Lunch Room (Mrs Logue) During the month of Ramadan, Mrs Logue’s room (C12) is available for any pupils … Continue reading →

WEDNESDAY 13 MARCH Hot Meal: Soup of the day, Chicken or vegetable korma with rice and naan bread. Ramadan Lunch Room (Mrs Logue) During the month of Ramadan, Mrs Logue’s room (C12) is available for any pupils to use during … Continue reading →

TUESDAY 12 MARCH Hot Meal: Soup of the day, Pork or vegan sausages with chips. Senior Girls’ Football (Mrs Steedman) Can those who played in last weeks tournament, please attend a meeting outside the PE classroom today at break regarding … Continue reading →

MONDAY 11 MARCH Hot Meal: Soup of the day, Macaroni cheese with garlic bread or Chicken fried rice with curry sauce. U13 Football (Mr Pennel) All boys who have been selected to play in the Fife tournament tomorrow, please attend … Continue reading →

FRIDAY 08 MARCH Hot Meal: Soup of the day, Breaded fish or Salmon fish fingers and chips or Vegetable stir fry with noodles. What’s special about today? (Classical Studies) Enjoy the new season on Greek Mythology! Badminton and Basketball Clubs … Continue reading →

THURSDAY 07 MARCH Hot Meal: Soup of the day, Chilli con carne or vegetable chilli with rice. Assemblies Today (Mr Young) The following assemblies will take place today. Please go to your class first and your teacher will bring you … Continue reading →

WEDNESDAY 06 MARCH Hot Meal: Soup of the day, Roast chicken or roast quorn fillet in gravy with Yorkshire pudding and mash potato. Foundation Apprenticeships (Mrs Hamilton) If you are interested in doing a Foundation Apprenticeship and would like to … Continue reading →

TUESDAY 05 MARCH Hot Meal: Soup of the day, Pulled pork or pulled jack fruit with rice and pitta bread. Prefect Applications 2024-25 (Mrs Davidson) Use the link below available, or use the main link (www.kirkcaldyhighschool.com) and look for “look … Continue reading →