MONDAY 17 MAY Hot Meal: Carrot and lentil soup, Italian meatballs with spaghetti, vegetables or Chicken rollover/Hot dog and salad. Looking for CV or job/college applications help? (Ms Lautredou, Careers Adviser) SDS will have an adviser in school on Tuesday … Continue reading →

FRIDAY 14 MAY Hot Meal: Carrot and coriander soup, Breaded fish/salmon fish fingers, chips and peas or beans or Chicken peri peri and rice, chips and peas. SQA Assessments (J Davidson) Please remember there are lots of assessments happening around … Continue reading →

THURSDAY 13 MAY Hot Meal: Leek and potato soup, Steak Pie, potatoes and vegetables or Cheese and tomato pizza and salad. SQA Assessments (J Davidson) Please remember there are lots of assessments happening around the school, including the library. Try … Continue reading →

WEDNESDAY 12 MAY Hot Meal: Vegetable soup, Chicken korma and rice, naan bread and salad or Chicken rollover/Hot dog, beans and salad. SQA Assessments (J Davidson) Please remember there are lots of assessments happening around the school, including the library. … Continue reading →

TUESDAY 11 MAY Hot Meal: Yellow pea soup, Pork sausages, chips and salad or Hot chilli chicken wrap and salad. Mental Health Awareness Week (Miss Hay) This week is mental health awareness week in the UK. This week is important … Continue reading →

MONDAY 10 MAY Hot Meal: Broccoli soup, Macaroni cheese, garlic bread, vegetables or Quorn Chilli and rice, vegetables. Mental Health Awareness Week (Miss Hay) This week is mental health awareness week in the UK. This week is important to help … Continue reading →

FRIDAY 7 MAY Hot Meal: Vegetable soup, Breaded fish/salmon fish fingers, chips and peas or beans or Vegetable chilli rice and salad. Library Printer (J Davidson) Pupils will be unable to access the library printer during the day as this … Continue reading →

WEDNESDAY 5 MAY Hot Meal: Carrot and coriander soup, Roast chicken and gravy, potatoes and vegetables or Omelette and chips, salad and coleslaw. Fire Drill (D Allan) We are required to hold a regular evacuation drill and this will take … Continue reading →

TUESDAY 4 MAY Hot Meal: Scotch broth soup, Chicken tikka and rice, naan bread, and vegetables. Library Closure (J Davidson) From today the library will be used for assessment arrangements so will be closed to pupils. All S6 who have … Continue reading →

FRIDAY 30 APRIL Hot Meal: Carrot and coriander soup, Breaded fish/salmon fish fingers, chips and peas or beans. S2 Latin: Oswald (Mrs Shearer) Our next Latin lesson will be today (Friday) period 2 in room C13. Please register quickly with … Continue reading →