The children have been learning new skills such as grating, slicing, mixing, spreading and simple knife skills. They have put their skills to good use when creating a variety of  desserts and main meals we selected together using our old school recipe books, provided by our lovely kitchen staff! They worked cooperatively to select ingredients and follow a recipe in the correct order.
So far, along with our classic apple pie, we have made: Old school sponge cake, Granny’s rock buns and french bread pizza.