Primary 2 chefs!

Today we were very excited to take part in our first baking session. We really enjoyed ourselves while baking scones. We learned lots of new skills.

First of all we had to sieve the flour into a bowl. We were very careful so that we didn’t make a mess of the carpet.

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After this, we had to rub in the margarine until our mixture resembled breadcrumbs. This was very tricky..but we managed it!

Once we had finished this, we added the milk and mixed it into a soft dough.

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Once our dough was formed we were ready to roll the dough out to shape our scones. We used scone cutters to make different shapes.

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Finally we baked them in the oven.

We really enjoyed cooking today and look forward to our next cooking lesson.

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