In food and health skills academy on week 1 they were choosing what they wanted their diner to be, they chose an American diner as well as this they did a poster of all the foods they wanted in their diner. In week 2 they went onto the computers to do online shopping but didn’t buy anything because they had a budget of £50  so they created a list of all the things they wanted but staying in the budget.  During week 3 in food and health they were learing all about bacteria and germs and they did an experiment on how people pass on germs really easily.  On week four the skills academy group did a risk assessment for their diner and allergies. Mrs Clanachan wrote a list so they could try all the foods that she wrote down. During the fifth week they had their taste test afternoon. There was kiwi, spicy  cheese, pea snacks, mango, avocado, guacamole, humus and carrots. The last week it was their diner week and they had smoothies, popcorn, tortilla chips, dip, chicken wings and bagels. The lower food and health skills academy  came along but before they came along p4/7 had to decorate the classroom to make it look all American so they put on songs and made table cloths for the tables . People had serving jobs, waiter jobs, welcoming jobs and cleaning up  jobs. Here are some photos